Peanut Butter Oatmeal Chocolate Chip Skillet Cookie

Peanut Butter Oatmeal Chocolate Chip Skillet Cookie – One big ooey gooey peanut butter oatmeal cookie with chocolate chips, baked in a cast iron skillet!

Peanut Butter Oatmeal Chocolate Chip Skillet Cookie | Creme de la Crumb

I dated a guy in college who was absolutely convinced that his father had the single best cookie dough recipe in the entire universe. That’s a pretty big claim. The whole universe? Really. I mean that’s just silly, have you tried every cookie dough recipe in the universe?

Peanut Butter Oatmeal Chocolate Chip Skillet Cookie | Creme de la Crumb

But when someone makes that kind of claim, you’ve gotta find out for yourself if it’s true. In your mind you’re thinking, there’s no way this could actually be the best cookie dough recipe in the universe, what are the odds that this person would have discovered it and that I would meet them and be introduced to this almighty cookie dough… 

But you try it anyway, cause you just gotta know.

Peanut Butter Oatmeal Chocolate Chip Skillet Cookie | Creme de la Crumb

So I tried this so called best ever in the universe cookie dough annnnnnd…… it was good. Really really good. Eat a whole bowl with a spoon, lick it when you’re finished, make another batch before the sun goes down good. Now, I have a hard time saying things like “best in the universe” cause, well what if I find a better recipe the next week? I’d feel so foolish and dishonest! But I will say this…. that cookie dough was the best in the universe I had ever tried to that point in my life. I really was ah-mazing.

Peanut Butter Oatmeal Chocolate Chip Skillet Cookie | Creme de la Crumb

That exact cookie dough will have to be shared another day, but I bring it up today because it’s responsible for some of the inspiration behind this Peanut Butter Oatmeal Chocolate Chip Skillet Cookie. I like chocolate chip cookies. And heaven knows I love my peanut butter. But when you take the two, smash em together, throw chewy old fashioned oats into the mix and top it all with creamy vanilla ice cream? Heaven people, heaven. As in, this Peanut Butter Oatmeal Chocolate Chip Skillet Cookie will be in my heaven.

Peanut Butter Oatmeal Chocolate Chip Skillet Cookie | Creme de la Crumb

Peanut Butter Oatmeal Chocolate Chip Skillet Cookie
 
Prep time
Cook time
Total time
 
One big ooey gooey peanut butter oatmeal cookie with chocolate chips, baked in a cast iron skillet and topped with creamy vanilla ice cream!
Author:
Recipe type: Dessert
Serves: 6-8
Ingredients
  • 1¼ cups flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup old fashioned oats
  • ½ cup butter, softened
  • ½ cup brown sugar
  • ½ cup sugar
  • ½ cup creamy peanut butter
  • 1 egg
  • 1 teaspoon vanilla
  • ½ cup semi-sweet chocolate chips
  • vanilla ice cream
Instructions
  1. Preheat oven to 350 and spray a 9 inch cast iron skillet with cooking spray.
  2. In a medium bowl combine flour, baking soda, salt, and oats and stir to combine. In a larger bowl cream together butter and sugars until light and fluffy. Add peanut butter, egg, and vanilla and mix well. Stir in chocolate chips. Add dry ingredients to wet ingredients and mix until just combined. Gently press cookie dough into prepared skillet. *leave about ½ inch around the outside of the dough to allow for spreading, and make sure your cookie dough is not taller than the skillet, it will rise.
  3. Bake 25-35 minutes until an inserted toothpick comes out clean. Serve warm, with vanilla ice cream.
Notes
*recipe adapted from Barbara Bakes

 

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Comments

I have a PB Oatmeal Choc Chip Skillet cookie recipe too! Not the same 🙂 But they’re so easy to make and everyone’s eyes light up when it comes out of the oven. Yours is gorg! Pinned

    I almost wish they weren’t so wonderful and easy to make so that I wouldn’t eat one by myself every day! Almost. 😉

This reminds of me pizookies from BJ’s except 32432432423849 times better!!

    I’ve never tried BJ’s but I’ve heard of it! Where is it??

I definitely want to try this but only have quick oats at home…how does it come out with those? thanks!

    Since the oats won’t be “puffing up” you should be okay to use quick oats. However, I have noticed that quick oats tend to have a little more bitter aftertaste so I would consider adding a couple extra tablespoons of sugar to the batter!

that looks delicious!

Wow, peanut butter chocolate chip oatmeal sounds delicious, and the pics look fantastic!

Yum! This looks AMAZING! Pinning! xo

    Thanks Jamielyn! Big fan of yours, I’m honored!! 🙂 🙂

wow, what a dream cookies, love it

This looks amazing! Definitely pinning. As soon as I hear “the best” whatever recipe it may be, I’m instantly needing to know what it is and what it tastes like.

so, what if you do not have a iron skillet and want to try it, what are the other options to get the same results everyone loves ?

    Hi! I definitely recommend using a cast iron skillet for this recipe. However, you could try baking these as individual drop cookies and bake for about 9-11 minutes on a cookie sheet. 🙂