Crispy rice chex cereal coated in chocolate and then covered in butterscotch pudding and powdered sugary goodness!
Get these away from me. Right now. NOW. I can’t…..stop……eating these!!!
I seriously just couldn’t stop eating these, I just kept shoving them into my mouth like it was just me and these on a deserted island and not a single bite of anything else to be found. They were just so good. Luckily about half way through I came to my senses and packed up the rest, took it to my parents’ house, and shoved them at my brothers. They helped spare me from the disgrace of eating every last muddy buddy in site.
I’ve had a lot of muddy buddies in my day folks but I must say, these really take the cake. I’ve never had anything like it. Go make these immediately, I insist upon it. But find someone to share with. Unless you have more self control than me. Then just make them all by your lonesome and do your best to pace yourself.
White Chocolate Butterscotch Buddies
- 6 cups rice chex cereal
- 12 ounces white chocolate chips, melted
- 1 small box instant butterscotch pudding mix, dry
- 1/3 cup powdered sugar
- Place cereal in a large bowl. Pour melted chocolate over cereal and stir to coat all cereal in chocolate. Transfer to a large zip-lock bag.
- In a small bowl combine pudding mix and powdered sugar and whisk to mix well. Pour into plastic bag and zip to close. Shake the bag to coat well. Allow chocolate to harden, then break cereal into smaller chunks. Store in airtight container. Enjoy!