Slow Cooker Chicken Corn Chowder
Creamy slow cooker chicken corn chowder is the perfect set it and forget it crockpot soup to warm you all season long.
Main Course, Soup
Chicken, chowder, corn, creamh
boneless skinless chicken breasts
low sodium chicken broth
red, gold, or brown potatoes, cut into 1-inch pieces
(red potatoes are my favorite)
diced green chiles
white or yellow onion,
(may sub half & half for a lighter version)
bacon, diced and cooked til crispy
salt and pepper to taste
freshly chopped parsley
Combine chicken, chicken broth, potatoes, green chiles, onion, and corn in slow cooker. Stir to combine, then cover and cook on low for 6 hours.
Uncover slow cooker and use two forks to shred chicken.
Stir in heavy cream, garlic powder, bacon, salt and pepper to taste, and cook another 15-20 minutes.
Garnish with fresh parsley and cracked black pepper and serve hot.