Creamy Ranch BLT Dip
Creamy ranch dip topped with chopped lettuce, fresh tomatoes, and crispy bacon!
Servings:8 servings
Ingredients
- 8 ounces cream cheese, softened
- 1 ½ cups plain greek yogurt, OR sour cream
- 1 packet ranch buttermilk seasoning mix
- 1-2 cups romaine lettuce, chopped
- 1 cup cherry tomatoes, halved (or ½ cup diced tomatoes like roma, etc)
- 3 slices bacon, cooked and chopped or crumbled
- potato chips , or crackers, for serving
Instructions
- Mix together cream cheese, greek yogurt (or sour cream), and ranch seasoning until smooth. Spread mixture in the bottom of a shallow dish. Top with lettuce, tomatoes, bacon, and chill until ready to serve. Serve with chips or crackers.
Notes
Store in airtight container in fridge.
Nutrition
Calories: 125 kcal, Carbohydrates: 3 g, Protein: 6 g, Fat: 10 g, Saturated Fat: 6 g, Trans Fat: 1 g, Cholesterol: 34 mg, Sodium: 118 mg, Potassium: 147 mg, Fiber: 1 g, Sugar: 3 g, Vitamin A: 985 IU, Vitamin C: 4 mg, Calcium: 73 mg, Iron: 1 mg