Apple Cranberry Walnut Salad
Crisp apples, dried cranberries, feta cheese, and hearty walnuts come together in a fresh Autumn salad.
Servings 4
Ingredients
- 6 cups salad (I used a combination of arugula and baby spinach, any spring green mix will do)
- 1 red apple
- 1 green apple
- 1 cup walnuts, roughly chopped (such as Diamond of California)
- 1/3 cup crumbled feta cheese
- 1/3 cup dried cranberries
Dressing
- 1 cup apple juice
- 4 tablespoons apple cider vinegar (or white vinegar in a pinch)
- 2 tablespoons honey
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup oil
Instructions
- Core and chop apples (thin slices or 1 inch chunks). Toss lettuce, apples, walnuts, feta, and cranberries together in a large bowl.
- Whisk together all dressing ingredients. Toss with salad immediately before serving. Enjoy!
Notes
*I also love poppyseed dressing with this salad!
**Recipe can easily be doubled or tripled for a larger group.
**Recipe can easily be doubled or tripled for a larger group.