Creamy cauliflower and sharp cheddar soup you can whip up in less than 30 minutes. This stuff tastes so close to the original Zupas recipe!
Prep Time: 5 minutesminutes
Cook Time: 25 minutesminutes
0 minutesminutes
Total Time: 30 minutesminutes
Servings:4servings
Ingredients
2tablespoonsbutter
1white onion, diced
2teaspoonsminced garlic
¼cupflour
2cupsmilk
3cupschicken broth, (or vegetable broth)
2teaspoonssalt
1head cauliflower, chopped
1cupshredded pepper jack cheese
2cupsshredded sharp white cheddar cheese
Instructions
Melt butter in a large pot. Add garlic and onion and sauté until onions are tender. Add flour and stir until mixture clumps up.
Gradually whisk in milk. Add broth, salt, and cauliflower. Simmer for 15 minutes or until cauliflower is tender.
Transfer soup to a blender and pulse until smooth. Return soup to pot. Add cheeses and stir until melted and combined with soup. Serve with extra cheese if desired.
Notes
Flavor option: add 1-2 tablespoons adobo sauce from a can of chipotle peppers for a chipotle twist on this soup!