Prep Time: 10 minutes minutes
Cook Time: 20 minutes minutes
0 minutes minutes
Total Time: 30 minutes minutes
Flavor tip: add a bit of heat (trust me, you'll love this) by adding some sliced jalapenos - I prefer the jarred/canned ones for this pizza as the heat is toned down a bit and they are tender from the brine.
Calories: 313 kcal, Carbohydrates: 2 g, Protein: 41 g, Fat: 15 g, Saturated Fat: 7 g, Trans Fat: 1 g, Cholesterol: 132 mg, Sodium: 441 mg, Potassium: 625 mg, Fiber: 1 g, Sugar: 1 g, Vitamin A: 431 IU, Vitamin C: 3 mg, Calcium: 259 mg, Iron: 1 mg