Golden Oreo Cake Batter Frozen {Greek} Yogurt
Frozen cake batter greek yogurt with big golden oreo cookie chunks!!
Servings:8 servings
Ingredients
- 2 ½ cups vanilla fat free greek yogurt
- 1 cup cool whip, thawed
- 8 ounces cream cheese, (I used fat free)
- 2 teaspoons vanilla extract
- ¾ cup vanilla cake mix, dry
- ⅓ cup sugar
- 14 golden oreos , (birthday cake creme), roughly chopped
- optional: sprinkles
Instructions
- In a large bowl mix yogurt, cream cheese, and cool whip. Add vanilla, dry cake batter mix, and sugar and mix well until smooth. Gently stir in chopped oreos and sprinkles if desired.
- Freeze in 1 or 2 shallow containers overnight. Allow to thaw slightly at room temperature before serving. Enjoy!
Notes
Top with sprinkles and whipped cream!
Nutrition
Calories: 328 kcal, Carbohydrates: 39 g, Protein: 10 g, Fat: 15 g, Saturated Fat: 7 g, Trans Fat: 1 g, Cholesterol: 44 mg, Sodium: 277 mg, Potassium: 184 mg, Fiber: 1 g, Sugar: 28 g, Vitamin A: 428 IU, Vitamin C: 1 mg, Calcium: 70 mg, Iron: 2 mg