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Grilled Chicken Rub

4.98 from 345 votes
Simple Grilled Chicken Dry Rub easy tasty recipe | lecremedelacrumb.com
This Grilled Chicken Dry Rub is a flavorful blend of spices you can keep at the ready for when you need a quick chicken recipe for any grilling occasion. 
Prep Time: 5 minutes
Cook Time: 0 minutes
0 minutes
Total Time: 5 minutes
Servings:12 servings

Ingredients

  • 1 tablespoon salt
  • 3 teaspoons dried Italian herb blend , or Herbs de Provence
  • 2 teaspoons garlic powder
  • 2 teaspoons smoked paprika
  • 1 teaspoon dry ground mustard
  • 1 teaspoon brown sugar
  • ½ teaspoon onion powder
  • ½ teaspoon black pepper
  • ½ teaspoon cayenne pepper

Instructions

  • Whisk together all ingredients and store in an airtight container at room temperature.
  • To use, rub all over chicken that has been drizzled with olive oil. Grill chicken until cooked through and serve, or slice or dice and use for other recipes or store chilled in an airtight container to use later.

Notes

Makes enough for about 12 large chicken breasts. 

Nutrition

Calories: 5 kcal, Carbohydrates: 1 g, Protein: 1 g, Fat: 1 g, Saturated Fat: 1 g, Sodium: 582 mg, Potassium: 18 mg, Fiber: 1 g, Sugar: 1 g, Vitamin A: 199 IU, Vitamin C: 1 mg, Calcium: 3 mg, Iron: 1 mg
Course: Main Course
Cuisine: American
Author: Tiffany