Summer Fruit Salad
Take advantage of all that ripe, delicious summer fruit with a mouthwatering summer fruit salad with your choice of either a creamy yogurt dressing or a honey citrus dressing!
Servings:12 servings
Ingredients
- 6 cups watermelon cubes
- 1 cantaloupe, cubed
- 1 honeydew, cubed
- 1 pound strawberries, stems removed, sliced
- 1 cup blueberries
honey citrus dressing
- 2 tablespoons honey
- 2 tablespoons fresh squeezed lime juice
- ½ teaspoon poppy seeds, optional
creamy yogurt dressing
- ⅓ cup honey
- 1 cup plain or vanilla nonfat greek yogurt
- 1 tablespoon fresh squeezed lemon juice
Instructions
- Combine all fruit in a large bowl.
- Stir together ingredients for chosen dressing (honey citrus OR creamy yogurt).
- Add dressing to fruit bowl. Toss to coat.
- Cover and chill up to 12 hours or serve immediately.
Notes
This recipe is extremely versatile and both dressings go with any fruit so feel free to swap out or add any fruit you prefer or have on hand!
If using the yogurt dressing and making ahead, I recommend preparing the dressing and storing covered in the fridge (a lidded jar works great!), then tossing with the fruit just before serving.
Add a container of cool whip topping to make your fruit salad extra creamylicious!
Nutrition
Calories: 146 kcal, Carbohydrates: 35 g, Protein: 4 g, Fat: 1 g, Saturated Fat: 1 g, Trans Fat: 1 g, Cholesterol: 1 mg, Sodium: 34 mg, Potassium: 552 mg, Fiber: 3 g, Sugar: 31 g, Vitamin A: 2054 IU, Vitamin C: 67 mg, Calcium: 44 mg, Iron: 1 mg