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Baked Honey Mustard Chicken

4.88 from 25 votes
Baked Honey Mustard Chicken | Creme de la Crumb
Savory, juicy chicken baked in a zesty honey mustard sauce! Perfect for serving with your favorite veggies over noodles or rice.
Prep Time: 5 minutes
Cook Time: 40 minutes
0 minutes
Total Time: 45 minutes
Servings:4 servings

Ingredients

  • 4 boneless skinless chicken breasts, pounded to even thickness
  • ½ cup honey
  • ½ cup yellow mustard
  • ½ teaspoon Italian seasoning
  • salt and pepper to taste
  • ½ teaspoon garlic powder
  • 1 teaspoon paprika

Instructions

  • Preheat oven to 350 degrees and lightly grease a baking dish.
  • In a medium bowl whisk together honey, mustard, Italian seasoning, salt and pepper, garlic powder, and paprika.
  • Toss chicken in the sauce to coat and place in your prepared dish. Pour remaining sauce over the chicken.
  • Bake for 30 minutes, then turn chicken over and bake another 10 minutes or until cooked through. Serve with with rice or noodles and your favorite veggies.

Notes

Serve over rice with roasted vegetables for a complete meal. 

Nutrition

Calories: 281 kcal, Carbohydrates: 37 g, Protein: 26 g, Fat: 4 g, Saturated Fat: 1 g, Trans Fat: 1 g, Cholesterol: 72 mg, Sodium: 486 mg, Potassium: 493 mg, Fiber: 1 g, Sugar: 35 g, Vitamin A: 99 IU, Vitamin C: 4 mg, Calcium: 31 mg, Iron: 1 mg
Course: Main Course
Cuisine: American
Author: Tiffany