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Baked Cheesy Ranch Zucchini | Creme de la Crumb

Baked Cheesy Ranch Zucchini

Course Appetizer, Side Dish
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Author Tiffany


  • 3-4 medium zucchini
  • salt and pepper to taste
  • 2 teaspoons garlic powder
  • 1/2 teaspoon cayenne pepper (optional)
  • 2 tablespoons ranch seasoning
  • 1/4 cup grated parmesan cheese


  • Preheat oven to 375 degrees and lightly grease a baking sheet. Trim the ends of the zucchinis off. Slice each zucchini in half, then slice each half into 3 long wedges.
  • Place all the zucchini wedges in a single layer on the prepared baking sheet. Sprinkle with salt and pepper, garlic powder, cayenne pepper, ranch seasoning, and parmesan cheese.
  • Bake zucchini for 10-15 minutes until fork-tender and cheese is melty. Serve immediately.