Juicy steak pieces tenderized in a savory garlic marinade, then skewered with onions and grilled to perfection!
Prep Time: 20 minutesminutes
Cook Time: 10 minutesminutes
0 minutesminutes
Total Time: 30 minutesminutes
Servings:4servings
Ingredients
¼cupWorcestershire sauce
¼cupbalsamic vinegar
4tablespoonssoy sauce
1tablespoondijon mustard
1tablespoonminced garlic
1tablespoonbrown sugar
1teaspoonblack pepper
1 ½poundsbeef sirloin tips, (or similar grilling steak), cut into 1 ½ inch cubes
1largered onion, sliced into 1 ½ inch pieces
Instructions
Whisk together worcestershire sauce, vinegar, soy sauce, dijon mustard, garlic, brown sugar, and pepper. Add to a bag along with beef. Seal and marinate for 20 minutes or up to 14 hours (the longer the better!)
When ready to prepare, grease and preheat the grill. Skewer the onions and beef and grill over medium heat 8-10 minutes, turning throughout, until just cooked through or desired doneness is achieved. Serve garnished with parsley or cilantro if desired and steak sauce for dipping.
Notes
Pro tip: add mushrooms to take these to the next level!