Crispy oven-baked chicken fries! Perfect for a main dish or an appetizer, dip them in your favorite sauces!
Prep Time: 15 minutesminutes
Cook Time: 15 minutesminutes
0 minutesminutes
Total Time: 30 minutesminutes
Servings:4servings
Ingredients
3chicken breasts, pounded to ½ inch thickness and sliced into thin strips
½cupflour
1teaspoonsalt
½teaspoonpepper
1teaspoongarlic powder
1teaspoonchili powder
2eggs
2tablespoonswater
2cupsbreadcrumbs
Dipping Sauce
⅓cupmayo
⅓cupketchup , OR BBQ sauce
Instructions
Preheat oven to 425 and grease a baking sheet with cooking spray. Whisk together flour, salt, pepper, garlic powder, and chili powder and add mixture to a bag. Add sliced chicken strips to bag, toss to coat chicken in flour mixture.
Whisk together eggs and water in a small bowl. Dip flour-coated chicken strips in the egg mixture, then toss in the breadcrumbs to coat.
Place coated chicken strips on greased baking sheet and spray heavily with cooking spray. Bake for 15-20 minutes until golden brown and crispy.
Whisk together mayo and ketchup OR BBQ sauce. Serve this (or any other favorite dipping sauce) with chicken fries.
Notes
Serve with your favorite dipping sauce, ranch, bbq, honey mustard, or cilantro avocado ranch.