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+ servings
stack of peanut butter bars on top of cupcake liner on top of plate

Easy No Bake Peanut Butter Bars

So incredibly easy to make with just 15 minutes prep and no baking involved! These are addicting!
Course Dessert
Cuisine American
Prep Time 15 minutes
Cook Time 0 minutes
0 minutes
Total Time 15 minutes
Servings 16 servings
Calories 473kcal
Author Tiffany


  • 1 cup butter or margarine melted
  • 2 cups graham cracker crumbs
  • 1 cup rolled oats see note
  • 2 ⅓ cups powdered sugar
  • 1 ½ cups creamy peanut butter divided
  • 1 ½ cups semisweet chocolate chips


  • Combine melted butter, graham crack crumbs, rolled oats, powdered sugar, and 1 cup peanut butter in a large bowl. Mix well. Press dough into a 9x13 inch pan.
  • In a microwave safe bowl combine chocolate chips and remaining 1/2 cup creamy peanut butter. Microwave on high for 1 minute. Stir. Return to microwave and heat for 20 seconds, stir and repeat process until chocolate is melted and smooth.
  • Spread melted chocolate/peanut butter over bottom layer in the pan. Allow to cool completely before cutting into bars. (you can allow them to cool at room temperature or in the fridge for quicker results) Store at room temperature in airtight container.


*Oats should be old fashioned rolled oats, not instant oats!


Calories: 473kcal | Carbohydrates: 42g | Protein: 9g | Fat: 32g | Saturated Fat: 14g | Trans Fat: 1g | Cholesterol: 32mg | Sodium: 284mg | Potassium: 293mg | Fiber: 4g | Sugar: 28g | Vitamin A: 363IU | Calcium: 35mg | Iron: 2mg