Juicy and tender pulled chicken slow cooked in the most AMAZING spicy adobo sauce! Serve it with rice and veggies for an instant family favorite meal!
Prep Time: 10 minutesminutes
Cook Time: 4 hourshours
0 minutesminutes
Total Time: 4 hourshours10 minutesminutes
Servings:4servings
Ingredients
3largeboneless skinless chicken breasts
2-4chipotle peppers packed in adobo sauce , see note
2teaspoonsgarlic powder
2teaspoonsonion powder
1teaspooncumin
1tablespoonapple cider vinegar
115-ounce cantomato sauce
1teaspoonbrown sugar
1teaspoon salt
Instructions
Add all ingredients to your crockpot/slow cooker. Cover and cook on low for 8 hours or on high for 4 hours.
Minutes before serving, use two forks to shred chicken. Stir the chicken in the sauces inside the slow cooker. Cover and cook another 30 minutes. Serve with cooked rice, veggies, fresh cilantro and diced avocados if desired.
Notes
Choose how many chipotle peppers to use based on how spicy you want the chicken to be.