Air Fryer Baked Potatoes
A truly delicious classic can be made even easier in the air fryer with these Air Fryer Baked Potatoes! Top them off with all of your favorite toppings to make a simple and easy meal!
Servings: 4 servings
Ingredients
- 4 large potatoes
- olive oil or cooking spray
- salt to taste
Instructions
- Prick the potatoes with the tip of a sharp knife and rub their skins with olive oil, or spray them with cooking spray. Season well with salt.
- Bake the potatoes in the air fryer at 400 for 40-50 minutes, turning over halfway to ensure an evenly crispy skin. Test them with a sharp knife to make sure they’re cooked through at the 40 minute mark.
Video
Notes
Make sure at least 1 inch of space is left around the potatoes in the air fryer basket, regardless of how many you are cooking at once. You may only be able to cook 1 or 2 potatoes at once depending on the size of your air fryer.
Nutrition
Calories: 164kcal | Carbohydrates: 37g | Protein: 4g | Fat: 0.2g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 13mg | Potassium: 897mg | Fiber: 5g | Sugar: 2g | Vitamin A: 4IU | Vitamin C: 42mg | Calcium: 26mg | Iron: 2mg
