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Cowboy Caviar
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5 from 7 votes

Cowboy Caviar

This party appetizer is always a hit! Healthy, loaded with fun flavors, and SO easy!
Prep Time5 minutes
Cook Time0 minutes
0 minutes
Total Time5 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 6 servings

Ingredients

  • 1 can black beans drained
  • 1 can pinto beans drained
  • 1 can corn drained
  • 1 avocado diced
  • 2 roma tomatoes diced
  • ½ red onion diced
  • optional: 1 jalapeño finely diced
  • juice of 1 lime
  • ¼ cup cilantro roughly chopped
  • ½ teaspoon cumin
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon chili powder

Instructions

  • Add all ingredients to a large bowl. Stir to combine. Serve immediately with corn chips/tortilla chips, or cover and chill until ready to serve.

Notes

Serve with corn chips or tortilla chips, or serve as a topping for grilled chicken, steak, or on tacos! 

Nutrition

Calories: 184kcal | Carbohydrates: 29g | Protein: 7g | Fat: 6g | Saturated Fat: 1g | Sodium: 202mg | Potassium: 535mg | Fiber: 8g | Sugar: 4g | Vitamin A: 500IU | Vitamin C: 11mg | Calcium: 24mg | Iron: 2mg
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