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5 from 4 votes

Easy Chow Mein

A quick and easy version of classic restaurant style chow mein you can make at home!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Main Course
Cuisine: Asian
Servings: 5

Ingredients

  • 12 oz cooked chow mein noodles thin spaghetti noodles will also work
  • 2 cups thinly sliced green cabbage
  • 1 cup thinly sliced celery
  • 1 cup thinly sliced white onion
  • 3 tbsp oil sauce
  • ¼ cup soy sauce
  • 1 tbsp brown sugar
  • 2 tsp minced garlic
  • tsp ground ginger
  • tsp black pepper

Instructions

  • Heat oil over medium heat in large skillet or pan. Add onions and celery and sauté 3-4 minutes until onions become clear. Add cabbage and sauté 1-2 minutes longer til cabbage is tender.
  • In a medium bowl whisk together sauce ingredients. Add sauce to pan and reduce to low heat. Add noodles and stir to coat noodles in the sauce. Serve warm. Enjoy!

Nutrition

Calories: 268kcal | Carbohydrates: 53g | Protein: 11g | Fat: 1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 1079mg | Potassium: 82mg | Fiber: 4g | Sugar: 5g | Vitamin A: 28IU | Vitamin C: 11mg | Calcium: 18mg | Iron: 3mg
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