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Greek Yogurt Waffles | Creme de la Crumb
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Greek Yogurt Waffles

Perfectly fluffy waffles made with protein-rich greek yogurt!
Course Breakfast
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4
Author Tiffany

Ingredients

  • 2 eggs
  • 1 3/4 cup milk
  • 1/2 cup plain greek yogurt (I used 0% fat)
  • 1 tablespoon sugar or maple syrup
  • 2 cups flour
  • 1 1/2 tablespoons baking powder
  • 1/4 teaspoon salt

Instructions

  • Preheat your waffle maker. In a medium bowl whisk together eggs, milk, greek yogurt, and sugar (or maple syrup).
  • Add flour, baking powder, and salt and mix until all ingredients are combined. (Most of the lumps should be gone but it doesn't need to be perfectly smooth).
  • Grease the waffle maker and cook waffles according to manufacturer's instructions. Serve with butter, syrup, fresh berries, whipped cream, or powdered sugar as desired.