Prep Time: 5 minutes minutes
Cook Time: 15 minutes minutes
Marinating time: 15 minutes minutes
Total Time: 35 minutes minutes
Flavor tip: Drizzle some balsamic glaze/reduction over your cooked steak and mushrooms for a pop of flavor!
Calories: 780 kcal, Carbohydrates: 7 g, Protein: 50 g, Fat: 62 g, Saturated Fat: 23 g, Trans Fat: 1 g, Cholesterol: 168 mg, Sodium: 1233 mg, Potassium: 869 mg, Fiber: 1 g, Sugar: 4 g, Vitamin A: 704 IU, Vitamin C: 1 mg, Calcium: 32 mg, Iron: 5 mg