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Red's Apple Freeze (Disneyland Copycat)

Sweet and refreshing apple slush topped with a creamy foam - just like Red's Apple Slush from Car's Land in Disneyland!
Prep Time10 minutes
Cook Time0 minutes
0 minutes
Total Time10 minutes
Course: Drinks
Cuisine: American
Servings: 4 servings

Ingredients

  • 1 cup heavy whipping cream very cold
  • 4 tablespoons mango nectar or juice
  • 4 tablespoons passionfruit nectar or juice
  • 3 tablespoons sugar

Slush

  • 2 12-ounce cans frozen apple juice concentrate (keep frozen until ready to use)
  • 12 ounces cold water
  • 3 pumps (or tablespoons) Torani toasted marshmallow syrup

Instructions

  • Combine whipping cream, mango nectar, and passionfruit nectar in a bowl. into mixing bowl. Add sugar and beat on high until stiff peaks form. (A chilled mixing bowl will help speed up the process, it could take 3-4 minutes) Chill in fridge until ready to use.
  • Add all slush ingredients to a blender, cover, and pulse until a slushy texture is achieved. Pour into glasses and top with prepared foam topping. Enjoy!

Notes

This recipe is inspired by a treat served at Disneyland - enjoy my version of this popular drink! 

Nutrition

Calories: 249kcal | Carbohydrates: 13g | Protein: 1g | Fat: 22g | Saturated Fat: 14g | Cholesterol: 82mg | Sodium: 23mg | Potassium: 70mg | Fiber: 1g | Sugar: 11g | Vitamin A: 1035IU | Vitamin C: 6mg | Calcium: 40mg | Iron: 1mg
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