Samoa S'mores
The ultimate campfire treat: toasted marshmallow goodness sandwiched between homemade caramel coconut Samoa girl scout cookies!
Prep Time5 minutes mins
Cook Time5 minutes mins
0 minutes mins
Total Time10 minutes mins
Course: Dessert
Cuisine: American
Servings: 8 servings
- homemade Samoa cookies (click HERE for my easy peasy recipe!)
- marshmallows
Toast marshmallows. This can be done by roasting them over an open fire, OR microwaving them on high for 8-10 seconds, OR roasting them over a grill or gas stove, OR broiling them on a baking sheet in the oven for about 1 minute until golden brown (watch closely as they will burn easily!).
Place one Samoa cookie upside down. Place a toasted marshmallow on top of the upside down cookie. Top marshmallow with a second samoa cookie (right side up) and press down gently to squish the toasted marshmallow between the cookies. Enjoy!
*get the recipe for my favorite easy peasy homemade Samoa cookies HERE!
Calories: 80kcal | Carbohydrates: 14g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Sodium: 47mg | Potassium: 11mg | Fiber: 1g | Sugar: 9g | Calcium: 3mg | Iron: 1mg