Winter Fruit Salad
Delightfully fresh Winter Fruit Salad using in-season winter fruits with pops of citrus and juicy pomegranate, tossed in poppy seed and honey-lime dressing.
Servings: 8 servings
Ingredients
- 6 clementines peeled and separated
- 6 kiwis peeled and sliced
- 2 apples cored and sliced
- ½ cup pomegranate jewels
- 1-2 cups grapes halved
- juice of 1 lime (about 2 tablespoons)
- 1 tablespoon honey
- ¼ teaspoon poppy seeds optional
Instructions
- In a large bowl combine all of the fruit.
- Stir together lime juice and honey. Toss with the fruit.
- Serve immediately, or cover and chill up to 24 hours.
Notes
Optional add-ins: bananas, red grapes, red apples, pineapple, blueberries, pears.
Nutrition
Calories: 121kcal | Carbohydrates: 30g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 422mg | Fiber: 5g | Sugar: 22g | Vitamin A: 96IU | Vitamin C: 94mg | Calcium: 47mg | Iron: 1mg
