Baked Honey Mustard Chicken
Savory, juicy chicken baked in a zesty honey mustard sauce! Perfect for serving with your favorite veggies over noodles or rice.
Servings: 4 servings
Ingredients
- 4 boneless skinless chicken breasts pounded to even thickness
- ½ cup honey
- ½ cup yellow mustard
- ½ teaspoon Italian seasoning
- salt and pepper to taste
- ½ teaspoon garlic powder
- 1 teaspoon paprika
Instructions
- Preheat oven to 350 degrees and lightly grease a baking dish.
- In a medium bowl whisk together honey, mustard, Italian seasoning, salt and pepper, garlic powder, and paprika.
- Toss chicken in the sauce to coat and place in your prepared dish. Pour remaining sauce over the chicken.
- Bake for 30 minutes, then turn chicken over and bake another 10 minutes or until cooked through. Serve with with rice or noodles and your favorite veggies.
Notes
Serve over rice with roasted vegetables for a complete meal.
Nutrition
Calories: 281kcal | Carbohydrates: 37g | Protein: 26g | Fat: 4g | Saturated Fat: 1g | Trans Fat: 1g | Cholesterol: 72mg | Sodium: 486mg | Potassium: 493mg | Fiber: 1g | Sugar: 35g | Vitamin A: 99IU | Vitamin C: 4mg | Calcium: 31mg | Iron: 1mg
