Barbecue Sauce Recipe
This sweet-and-spicyBBQ sauce is the perfect addition to any summer backyard grill-out and goes great on chicken, pork, and beef!
Servings:8 servings
Ingredients
- 1 ½ cups ketchup
- 3 tablespoons apple cider vinegar
- 2 tablespoons worcestershire sauce
- ¼ cup brown sugar
- 1 teaspoon paprika
- ¼ teaspoon cayenne pepper
- 1 teaspoon garlic powder
- 2 teaspoons onion powder
- 1 teaspoon salt
- 3 tablespoons molasses
- 2 teaspoons mustard
- water, as needed, optional
Instructions
- Whisk together all ingredients in a medium sauce pan. Bring to a boil, then reduce to a simmer, cover and cook 15 minutes stirring occasionally.
- As the sauce simmers, feel free to add a few tablespoons of water to thin sauce to desired consistency.
- Sauce may be served immediately but if you have some extra time, cover and chill for at least 1 hour for best flavor. Enjoy!
Notes
Store in airtight container in fridge up to two weeks.
Nutrition
Calories: 107 kcal, Carbohydrates: 26 g, Protein: 1 g, Fat: 1 g, Saturated Fat: 1 g, Sodium: 760 mg, Potassium: 313 mg, Fiber: 1 g, Sugar: 23 g, Vitamin A: 280 IU, Vitamin C: 3 mg, Calcium: 36 mg, Iron: 1 mg
