Chicken Caesar Pasta Salad
This pasta salad is so easy to make and always a hit at a party!
Servings: 8 servings
Ingredients
- 8 ounces rotini pasta cooked
- 6 cups romaine lettuce chopped
- 1-2 boneless skinless chicken breasts
- 1 teaspoon garlic powder
- salt and pepper to taste
- 2 cups caesar dressing
- ½ red onion chopped
- 1 cup shredded parmesan cheese
- 2 cups croutons
Instructions
- Season chicken with garlic powder, and salt and pepper to taste. Cook over medium heat 4-5 minutes on each side until cooked through. Chop into bite size pieces.
- Add all remaining ingredients to a large bowl and toss to combine. Cover and chill until ready to serve.
Notes
Make ahead: leave out the romaine lettuce, cover tightly and store in fridge. Add romaine just before serving.
Nutrition
Calories: 534kcal | Carbohydrates: 31g | Protein: 14g | Fat: 39g | Saturated Fat: 8g | Trans Fat: 1g | Cholesterol: 43mg | Sodium: 975mg | Potassium: 259mg | Fiber: 2g | Sugar: 3g | Vitamin A: 3203IU | Vitamin C: 2mg | Calcium: 193mg | Iron: 2mg
