Go Back
+ servings
Cinnamon Roll Overnight Oats
Print Recipe
4.75 from 16 votes

Cinnamon Roll Overnight Oats

Cinnamon Roll flavored overnight oats you can mix in a hurry, chill overnight, and grab on your way out the door! Perfect for cinnamon roll lovers with busy mornings!
Prep Time5 minutes
Cook Time0 minutes
Chill Time8 hours
Total Time8 hours 5 minutes
Course: Breakfast
Cuisine: American
Servings: 1 servings

Ingredients

  • ½ cup vanilla greek yogurt
  • ½ cup old fashioned rolled oats
  • ½ cup vanilla almond milk
  • 3 teaspoons brown sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon cream cheese softened
  • 3 tablespoons powdered sugar

Instructions

  • Combine greek yogurt, oats, almond milk, brown sugar and cinnamon in a resealable container (I use a mason jar) and stir until smooth.
  • In a small bowl whisk together softened cream cheese with powdered sugar. Add to oat mixture and stir until smooth. Cover and chill 8 hours or overnight. Serve chilled.

Notes

These oats are meant to be eaten cold - do not heat. 

Nutrition

Calories: 455kcal | Carbohydrates: 80g | Protein: 16g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 250mg | Potassium: 294mg | Fiber: 6g | Sugar: 50g | Vitamin A: 201IU | Vitamin C: 1mg | Calcium: 217mg | Iron: 2mg
QR Code linking back to recipe