Creamy Ranch BLT Dip
Creamy ranch dip topped with chopped lettuce, fresh tomatoes, and crispy bacon!
Servings: 8 servings
Ingredients
- 8 ounces cream cheese softened
- 1 ½ cups plain greek yogurt OR sour cream
- 1 packet ranch buttermilk seasoning mix
- 1-2 cups romaine lettuce chopped
- 1 cup cherry tomatoes halved (or ½ cup diced tomatoes like roma, etc)
- 3 slices bacon cooked and chopped or crumbled
- potato chips or crackers, for serving
Instructions
- Mix together cream cheese, greek yogurt (or sour cream), and ranch seasoning until smooth. Spread mixture in the bottom of a shallow dish. Top with lettuce, tomatoes, bacon, and chill until ready to serve. Serve with chips or crackers.
Notes
Store in airtight container in fridge.
Nutrition
Calories: 125kcal | Carbohydrates: 3g | Protein: 6g | Fat: 10g | Saturated Fat: 6g | Trans Fat: 1g | Cholesterol: 34mg | Sodium: 118mg | Potassium: 147mg | Fiber: 1g | Sugar: 3g | Vitamin A: 985IU | Vitamin C: 4mg | Calcium: 73mg | Iron: 1mg
