Pro tip: Add 1/2 teaspoon crushed red pepper flakes for a bit of heat!
Calories: 231 kcal, Carbohydrates: 38 g, Protein: 1 g, Fat: 9 g, Saturated Fat: 1 g, Trans Fat: 1 g, Cholesterol: 1 mg, Sodium: 557 mg, Potassium: 62 mg, Fiber: 1 g, Sugar: 27 g, Vitamin A: 13 IU, Vitamin C: 1 mg, Calcium: 8 mg, Iron: 1 mg