S'mores French Toast
S'mores French Toast - A delicious new way to get your s'mores fix - for breakfast! So easy and So delicious, the whole family will love it!
Servings: 4 servings
Ingredients
- 6 slices texas toast (or other white bread)
- 1 egg whisked
- 6 graham cracker sheets finely crushed
- 2 cups mini marshmallows
- chocolate syrup (or melted milk chocolate chips)
Instructions
- Preheat griddle or large pan or non stick skillet to medium-high heat. Spray with cooking spray. Also, preheat oven to broil.
- Place whisked eggs in a wide bowl and graham cracker crumbs in another bowl. Dip each toast/bread slice into the egg, flip to coat. Next, dip into graham cracker crumbs, flip to coat.
- Place on griddle (or pan) and cook 2-3 minutes, then flip and cook 2-3 minutes on second side. Place each cooked toast in a single layer on a large baking sheet. Top each toast with 1/4 cup marshmallows. Place in oven 2-3 minutes until marshmallows begin to brown (careful not to let them burn!). Remove from oven, drizzle with chocolate syrup (or melted milk chocolate chips) and serve warm.
Notes
Add a sprinkle of cinnamon-sugar over the top for a next-level treat.
Nutrition
Calories: 395kcal | Carbohydrates: 62g | Protein: 8g | Fat: 14g | Saturated Fat: 4g | Trans Fat: 1g | Cholesterol: 41mg | Sodium: 488mg | Potassium: 54mg | Fiber: 2g | Sugar: 22g | Vitamin A: 59IU | Calcium: 24mg | Iron: 10mg
