Feta Artichoke Dip

Amazingly creamy, cheesy feta and artichoke dip – easy to whip up in just a few minutes and impossible to resist! 

Feta Artichoke Dip

Ohhhh my. I’ve got a whole lot of super-yumm on my hands and I can’t eat it all myself so I’m begging you to help me out here.

I’ve saved you a whole chip-full of dip.

It’s your lucky day!

Feta Artichoke Dip

Oh and um, sidebar —> HAPPY LOVE DAY! Big plans tonight? A hot date? A little one-on-one with your favorite batch of cookie dough perhaps? (No judgements here.)

My husband and I, we hate the crowd-fighting that happens when you go out for dinner on V-Day so we are doing lunch. We’re romantic like that.

Feta Artichoke Dip

Now, coming back around full circle…. this dip! So insanely cheesy with salty artichokes and creamy feta. We had my sister and nephew over for dinner the other night and the four of us inhaled this dip. And an easy way to lighten it up – use light mayo and fat free greek yogurt, all the flavor with a few less calories.

Guilt-free and totally delish.

Feta Artichoke Dip

Feta Artichoke Dip
 
Prep time
Cook time
Total time
 
Amazingly creamy, cheesy feta and artichoke dip - easy to whip up in just a few minutes and impossible to resist!
Author:
Recipe type: Appetizer/Side Dish
Ingredients
  • ½ cup plain greek yogurt (fat free works great)
  • ⅔ cup light mayo
  • 2 teaspoons minced garlic
  • 8 ounces feta cheese crumbles
  • 1 14-ounce can artichoke hearts (whole or quartered), roughly chopped
  • 1 4-ounce can diced pimentos
  • ½ cup shredded parmesan cheese
  • tortilla chips or crackers, for serving
Instructions
  1. Preheat oven to 350 degrees and grease a medium casserole dish (about 2 quarts) or deep pie dish.
  2. In a large bowl combine all ingredients except for parmesan cheese, mix well. Spread mixture in the prepared dish. Sprinkle cheese on top of mixture. Bake for 15-20 minutes until cheese is bubbly. Serve with tortilla chips or crackers.

*recipe adapted from Gonna Want Seconds

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Comments

Yum! This looks so good!

Oooh I love those big chunks of artichoke! Yum!

healthy and delicious dish!

Dang, girl!!! I’m pretty sure this will be my new favorite dip. I love that you used Greek yogurt and light mayo.

This is an amazing dip! I served it with red peppers for a low carb option. Everyone loved it! I am going to make it in my mini crock pot for Super Bowl so it will stay warm! Love your siite#

    Thanks so much Bonnie! I’m so glad you like this dip as much as we do, so easy and the flavor – so good! I love that you did the red peppers! So great!