3 Ingredient Slow Cooker Cranberry Chicken
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Juicy 3 Ingredient Slow Cooker Cranberry Chicken cooked to tender perfection in a sweet and tangy cranberry sauce!
Craving more cranberry recipes? Try my Apple Cranberry Walnut Salad, Easy Cranberry Sauce, and Cranberry Pecan Turkey Salad next!
Let’s talk about typos. Because they might happen here. Scratch that, they will happen here. I know that because I’ve already had them happen and now that I am writing at the bright and shiny (read: not bright and shiny) hour of 3:09 am, they’re bound to happen even more often than usual. But that is my life right now. I side the darker side of 3 or 4 am every single morning. Cause that’s feeding time for the two little babes who my life revolves around. And if you haven’t seen their crazy-adorable little faces yet, you should take a gander at my Instagram page for a plethora of baby toes and squishy faces.
And just a side note, as I woke up the babes for this little 3am feeding frenzy I thought – thank goodness this doesn’t last forever. Not for my sake actually – I really don’t mind the frequent nighttime feedings and snuggling baby noses throughout the night. I’m okay with that. But could you imagine all of your life having to eat every three hours? One the one hand awesome. Because…. more food right? You get it.
But on the other hand, who has time to cook 8 times a day you know?! I think frozen entrees would be your new best friend or, if you’re like me, cereal all. day. long.
But that leads perfectly into what I want to talk about next. 3 ingredient dinners. Three ingredients is a beautiful thing and it’s exactly what you need for this juicy cranberry chicken.
If you’re feeling adventurous you can even make your own cranberry sauce or French dressing (<—my favorite easy version is included in the notes of the recipe!) but if not, canned cranberry sauce and bottled French dressing are perfect. We all have those days. For some of us it’s pretty much every day and that’s okay.
Because, LIFE.
What people are saying about this 3 Ingredient Slow Cooker Cranberry Chicken
“This was my “go to” dish for every party, dinner guest, or no idea what to make for dinner because it’s so incredibly easy and I almost always have the ingredients on hand! Everyone at every party asks for the recipe and it’s kinda funny to see their jaw drop when I say it’s just salad dressing, whole berry cranberry sauce and Lipton Onion soup mix! When I make it for a party I cut the chicken into bite size pieces.” – Heidi
“I loved it. My son keeps asking when I am going to make it again and I just made it a few days ago. I loved the homemade French dressing recipe. It was easy and good.” – Marie
“This was a very strange set of ingredients but my goodness was this tasty. Room-mate and I whipped this up in the crockpot for Christmas dinner. Was entirely skeptical based on the list of items in it, but man. This is one of the best crockpot chickens I’ve ever made.” – Holly
3 Ingredient Slow Cooker Cranberry Chicken
Ingredients
- 4 boneless skinless chicken breasts
- 1 cup French dressing, (see note for my easy homemade version!)
- 1 15-ounce can whole cranberry cranberry sauce, OR 1 cup homemade cranberry sauce
Instructions
- Lightly grease a slow cooker. Place chicken breasts in the bottom in a single layer.
- Whisk together French dressing and cranberry sauce. Pour over chicken. Turn chicken to coat all sides of the chicken.
- Cover and cook on high for 3-4 hours or on low for 6 hours until chicken is cooked through. Garnish with toasted pine nuts and chopped parsley if desired and serve.
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
I use russian dressing instead of french. Also you can subsitute apricot preserves instead of whole cranberry sauce, And along with the onion soup.
Thought I’d give this a try and so glad I did. I even made the dressing, which I’ve never tried before.
My recipients thought it was yummy, so I was very happy too.
can you use can jellied cranberry instead of whole cranberry sauce?
Yes, you can 🙂
Any suggestions about what side dishes to serve with this?
You include onion soup mix but in your recipe I do not see it. What gives?
Are you talking about the notes section? If so, 1 package of Lipton Onion Soup in addition to the French dressing and the Cranberry sauce.
I have been making this recipe for a long time. Although, I use Catalina dressing, whole berry cranberry sauce and a packet of onion soup mix. I have been baking it, but will definitely try it in the crockpot next time!
I’ve been making this for over 30 years, but never in the crock pot. This way makes for easier clean up, as the crock can go in the dishwasher. This is super simple and super good!
So thrilled to hear you enjoyed this recipe.so much- thanks!
Made this last night and hubby and I Love it!!!! So very easy and loads of flavor! Didn’t do the 4th ingrediant cause hubs hates onions. This is extremely easy and inexpensive!!!!
Thanks for your positive feedback, Peggy!
A Very tasty dish. The preP came together in 5 minutes and that included adding the fourth ingredient of the lipton onion soUp mix. It only needed a little salt at the end. I have made several of your dishes and really enjoy them. ThaNk you.
Looks delicious and will definitely try…