Air Fryer Scallops

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Total Time 6 minutes

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Air Fryer Scallops are such a great way to make scallops! Air frying fresh or frozen (then thawed) scallops makes perfectly cooked scallops every time ready to serve with pasta, steak, salads and tacos.

Looking for more easy Air Fryer recipes? Also try my Air Fryer Chicken Legs, Best Air Fryer Chicken Wings, Air Fryer Potatoes, Air Fryer Shrimp, and my super tender and delicious Air Fryer Salmon.

air fried scallops with lemon wedges on serving platter

Why This Recipe Works

You get evenly cooked scallops every time: No messing around with a hot pan, your air fryer will cook perfectly tender and cooked-though scallops every single time.

They work with so many recipes: I’ve kept things simple with these Air Fryer Scallops so they’re a versatile add-in to luxe up a simple meal – ideas below!

Ingredients

ingredients for air fryer scallops recipe
  • Cooking spray: Try to use an all natural cooking spray and always check the manufacture instructions as some cooking sprays can damage the non-stick coating on your air fryer basket.
  • Fresh lemon wedges: Optional, to serve.

Here’s How To Make It

steps 1-4 for air fryer scallops
  1. Prepare the scallops: Clean your scallops and remove the roes if desired. Pat very dry on kitchen paper and season on each side with a few twists of both the salt and pepper mill. (photo 1)
  2. Prepare the air fryer: Spray the basket of your air fryer with cooking spray and arrange the scallops in a single layer with at least an inch between them. (photo 2)
  3. Cook the scallops: Cook the scallops for 6 minutes, without turning at 400F. The internal temperature of each cooked scallop should be 120F. If they’re a little on the small side, reduce cooking time by 1 minute. Don’t worry if the scallops don’t color, they won’t in the air fryer. (photo 3)
  4. Serve: Serve immediately finished with a spritz of fresh lemon. (photo 4)

Expert Tips

  • Remove the roe if it does not suit the recipe. Some people don’t like the taste and want to remove the orange roe if the scallops come with them attached. However, they will happily cook with the scallops so only remove them if their rich, fishy flavor does not suit how you’re serving them.
  • Change up the flavors. I’ve written this recipe to make plain Air Fryer Scallops so you’re left with a versatile cooked scallop that will work with almost any recipe. But, you can also toss them with different spices and seasonings, or pair them with other citrus to suit whatever you’re cooking. If it works with shrimp, it will probably work with scallops!

Frequently Asked Questions

What can I serve air fryer scallops with?

They’re delicious added to pastas, tacos, salads, and even stuffed into a bacon sandwich for an old-school British type of surf-n-turf. Or, you could serve them with greens, potatoes and my lemon butter sauce, or in the place of shrimp or lobster alongside a Valentine’s Day steak.

Can I cook scallops in a rotator air fryer?

No, for the scallops to cook evenly this recipe is only really suited to a basket air fryer without a rotator paddle.

Can I air fry scallops from frozen?

It is safest to thaw them completely before cooking. Also, they’ll be too wet cooking them from frozen and will turn slightly rubbery in texture.

cooked scallops with lemon wedges on plate

More Easy Seafood Recipes To Try

Did you make this recipe? FANTASTIC. Please rate the recipe below and be sure to tag me on social when you share a photo on social – I love seeing what you’re up to in the kitchen!

air fried scallops with lemon wedges on serving platter
5 from 1 vote

Air Fryer Scallops

These Air Fryer Scallops cook perfectly every single time and are great added to pasta, steak, tacos or sandwiches.
Prep: 5 minutes
Cook: 1 minute
Total: 6 minutes
Servings: 4 servings
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Ingredients 

  • 8 scallops, choose large ones
  • salt, to taste
  • cracked black pepper, to taste
  • cooking spray
  • lemon wedges, to serve

Instructions 

  • Clean your scallops and remove the roes if desired. Pat very dry on kitchen paper and season on each side with a few twists of both the salt and pepper mill. 
  • Spray the basket of your air fryer with cooking spray and arrange the scallops in a single layer with at least an inch between them. 
  • Cook the scallops for 6 minutes, without turning at 400F. The internal temperature of each cooked scallop should be 120F. If they’re a little on the small side, reduce cooking time by 1 minute. Don’t worry if the scallops don’t color, they won’t in the air fryer.
  • Serve immediately finished with a spritz of fresh lemon. 

Notes

  1. Some cooking sprays can damage the non-stick coating on your air fryer basket.
  2. These scallops don’t reheat well so scale the recipe to only cook as many as you need. 

Nutrition

Calories: 21kcal | Carbohydrates: 1g | Protein: 4g | Fat: 0.1g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.01g | Trans Fat: 0.003g | Cholesterol: 7mg | Sodium: 118mg | Potassium: 62mg | Vitamin A: 1IU | Calcium: 2mg | Iron: 0.1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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Tiffany of Creme de la Crumb in the kitchen

Welcome!

Hey there, I’m Tiffany – chef, photographer, mother, and avid taco eater. I am passionate about turning simple flavors and ingredients into tasty meals the whole family will love, with minimal prep and cleanup so there’s more time to spend eating and enjoying. Stay awhile, and help yourself to a taco or two!

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5 from 1 vote

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1 Comment

  1. Lin says:

    5 stars
    Air fryer scallops. Genius! I wish I would’ve had this recipe sooner!