Butterscotch Ice Cream (No Churn)

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Total Time 6 hours 10 minutes

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Creamy Butterscotch Ice Cream made with only 5 ingredients and no machine required! 

Want more butterscotch recipes? Try my Oatmeal Butterscotch Chip Blondies, Butterscotch Chip Pudding Cookies, and Scotcheroos.

Butterscotch ice cream in an ice cream container with sauce on a scoop of ice cream.

You know those hard candy mixes you can find in the bulk bins at grocery stores and candy shops? I’ve always had two favorites from that bunch. The watermelon ones, with the green and red cellophane that actually looks like a watermelon, and the candy has a little bit of gooey goodness inside. Mmmmmm. So good.

My other favorite is the golden colored one – butterscotch. In my experience you’re either a butterscotch lover, or a hater. As for me, I’m definitely a lover.

An ice cream container with butterscotch ice cream in it with sauce on a scoop of ice cream.

Look how dang cuuuute that ice cream container is! I saw one in a store a couple months back and almost bought it. I didn’t, and immediately regretted it the next time I was whipping up a batch of ice cream. I went back to find it but it was gone 🙁  Shopping fail.

Thankfully the folks over at Hamptons Lane hooked. me. up. this month with my ice cream sundae box. I love their foodie-lover boxes of fun kitchen goodies. Not only did I get that cute homemade ice cream container, but also the coolest-ever stand alone ice cream scoop, gourmet caramel sauce, and vanilla finishing salt. Ummmmm gonna be honest, had no idea what vanilla finishing salt was til I got the ice cream sundae box from Hamptons Lane this month. Basically it’s a bit of magical dust you sprinkle on top of your ice cream and suddenly it’s transformed into a super duper amazingly delicious frozen treat. Seriously. Magic ice cream dust. I’m in love.

Butterscotch ice cream in an ice ream container.
An ice cream scooper scooping out some butterscotch ice cream from a container.
Close up of a scoop go butterscotch ice cream in a container of ice cream.
A spoon pouring sauce on top of a scoop of butterscotch ice cream in a container of ice cream.
A hand sprinkling sea salt on sauce on a scoop of butterscotch ice cream in a container of ice cream.
A container of butterscotch ice cream with sauce on a scoop of ice cream and jars of toppings and an ice cream scooper in the background.

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Butterscotch Ice Cream (No Churn)
5 from 1 vote

Butterscotch Ice Cream (No Churn)

Creamy Butterscotch Ice Cream made with only 5 ingredients and no machine required!
Prep: 10 minutes
Cook: 0 minutes
Chill Time: 6 hours
Total: 6 hours 10 minutes
Servings: 12 servings
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Ingredients 

  • 3 cups half and half , (regular or fat free)
  • 1 cup heavy cream
  • 1 ½ cups sugar
  • 1 1-ounce package vanilla pudding , (dry, not prepared)
  • 1 1-ounce package butterscotch pudding , (dry, not prepared)

Instructions 

  • Whisk together half and half, heavy cream, and sugar until sugar is dissolved.
  • Add vanilla pudding powder, and butterscotch pudding powder and mix until smooth.
  • Pour ice cream mixture into 1 or 2 medium-large shallow containers. Freeze 6-8 hours until solid. Serve with caramel sauce or butterscotch sauce if desired.

Notes

Store in airtight container in freezer up to two weeks. 

Nutrition

Calories: 244kcal | Carbohydrates: 28g | Protein: 2g | Fat: 14g | Saturated Fat: 9g | Cholesterol: 50mg | Sodium: 34mg | Potassium: 94mg | Fiber: 1g | Sugar: 25g | Vitamin A: 506IU | Vitamin C: 1mg | Calcium: 77mg | Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this?Leave a star rating or comment below!

p.s. I have been provided compensation from Hamptons Lane for writing this post but all opinions are 1 million percent my own – pinky promise!

Tiffany of Creme de la Crumb in the kitchen

Welcome!

Hey there, I’m Tiffany – chef, photographer, mother, and avid taco eater. I am passionate about turning simple flavors and ingredients into tasty meals the whole family will love, with minimal prep and cleanup so there’s more time to spend eating and enjoying. Stay awhile, and help yourself to a taco or two!

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5 from 1 vote (1 rating without comment)

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16 Comments

  1. Cindy says:

    Looks deLicious!! I want to make this now! Where did you get your container because i want to get one???

    1. Tiffany says:

      Hi Cindy- unfortunately I got this container at either Home Goods or Marshalls several years ago! It would be super hard to find now I think! Darn it. Hope you love the recipe!

  2. Julie says:

    Hi Tiffany,
    I’m wondering if you used the instant or cooked pudding?
    Will be making this very soon.
    Jules

    1. Tiffany says:

      Hi Julie, I used instant powdered pudding for this recipe 🙂

  3. FoodFlav says:

    One of my all time favourite Butterscotch Ice Cream…

    Thanks alot for this Recipe you just made my day today 🙂

  4. Mira says:

    One of my favorite flavors – butterscotch, reminds me of those butterscotch lifesavers 🙂 My family will be excited, since everyone loves ice cream

  5. Meg @ The Housewife in Training FIles says:

    I am definitely a butterscotch lover! And I need those containers; so stinkin cute!!

    1. Tiffany says:

      I’m in love with that container – I need more!!!

  6. Lorena says:

    Looks super yummy and I love the play by play action you got going on in the pics. Made my mouth water. Need me some ice cream now!!!!

  7. Sarah says:

    This looks really good and I’m glad to see no machine is required! I see you say what size container, but do you feel the amount of ice cream made is closer to a quart size than a pint size? I’m just trying to figure out container size to the final outcome. Thank you!

  8. Nicole ~ Cooking for Keeps says:

    One of my favorite flavors! And no churn?! Win!

  9. Chelsea says:

    This ice cream is amazing! I love anything with lots of butterscotch 🙂 Pinnned!

    1. Tiffany says:

      Me too! Butterscotch is sooo underrated I think!!! Thanks Chels! 🙂

  10. Millie l Add A Little says:

    This looks to die for Tiffany!

    1. Tiffany says:

      Thank you Millie!! I’m kind of addicted – for breakfast?? You bet!! 😉