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+ servings

Ooey Gooey Hot Fudge Sauce

Warm, chocolately fudge sauce perfect for topping smearing or drizzling on any of your favorite desserts.
Course Dessert
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 2 pints
Author Tiffany


  • 1 cup butter
  • 1/3 cup unsweetened cocoa powder
  • 1 can evaporated milk
  • 1 cup white sugar
  • 1 cup brown sugar
  • 1 teaspoon vanilla
  • 1/4 teaspoon sea salt
  • 1/3 cup milk chocolate chips
  • 2 tablespoons light corn syrup


  • In a large sauce pan combine all ingredients except vanilla and bring to a boil. Reduce to medium heat and allow to boil 8-10 minutes, stirring continuously. Remove from heat and add vanilla. Serve hot. Store in an airtight container 2-3 weeks (reheat in microwave when ready to serve).